Hurricane Cocktail Recipe
10 ounces fresh orange juice.
Hurricane cocktail recipe - 10 ounces sour mix or fresh lime juice. Fill two hurricane glasses with fresh ice then double strain the drink into the prepared glasses. This style continues to be known as a hurricane glass.
Besides keeping your jigger busy this high octane fruit bomb is an excuse to sip from a hurricane glass the tall curved and alarmingly wide vessel inspired by the hurricane lamp. The original recipe called for just three ingredients. The hurricane is not a cocktail of subtlety.
Step 3 garnish each one with an orange slice skewered onto a cocktail stick and a couple of cocktail cherries. How did the hurricane cocktail get its name. He created the drink because he had a large amount of low quality rum that he had purchased from suppliers and wanted to get rid of it.
This local libation was created with rum at pat o brien s bar during world war ii when whiskey was hard to come by. The hurricane cocktail is a classic drink made with two kinds of rum and packed with tropical flavor. Get hurricane cocktails recipe from food network.
The hurricane can be traced back to pat o brien s in new orleans where it was created in the 1940 s as an excellent way to drink all the rum coming into new orleans from the caribbean islands. The most popular drink with visitors to the french quarter may just be the sweet red hurricane served with a big old cherry and a juicy orange slice. The origin of the hurricane is credited to pat o brien s a bar in new orleans.
What is a hurricane cocktail. The story goes that the cocktail debuted during the 1939 world s fair in new york city and was named after the hurricane lamp shaped glasses that the first drinks were served in. The sweet and boozy concoction known as the hurricane is a popular drink in america s 1 party town new orleans.
The hurricane cocktail is a drink that was concocted in the 1940 s at a bar in new orleans by a gentleman named pat o brien. Its double serving of rum and suite of fruit juices and sweeteners have been packing a punch since the early 1940s when it was invented at pat o brien s in new orleans. Back in the prohibition era the bar originally started as a speakeasy a secret establishment that served alcohol and the password was storm s a brewin.
Dark rum passion fruit syrup and lemon juice but in later years pat o brien s developed a premade mix. 3 tablespoons superfine sugar or more to taste.
