Margarita Recipe Half Baked Harvest
In a blender combine the pineapple lime juice and lemon juice and pulse to combine.
Margarita recipe half baked harvest - Stir to combine and chill for 2 hours. The longer the jalapeños sit the spicier the drink will be. But the mezcal is what gives this margarita its smokiness.
Now add a splash of orange liquor a good amount of that watermelon juice a little citrusy lemon fresh mint and or lemon and spice it up with a couple of jalapeño slices. Strain out the jalapeños and discard. Strain into a pitcher.
For a big batch recipe you ll want to let the jalapeños sit in the drink for anywhere from 1 4 hours or until the drink has reached your desired level of spiciness. To make a frozen margarita combine the mango juice mango chunks ginger tequila jalapeños and lime juice in a cocktail shaker. Muddle together until everything is mashed down.
The more seeds you leave in the jalapeños the spicier the drinks will become. In a cocktail shaker or glass jar add blackberries plums thyme lime juice honey if using and orange zest. Run a lime wedge around the rim of your glass and coat in flaky salt.
Then top with some bubbly sparkling water. Combine the cucumbers mint if using tequila orange liquor lime juice and jalapeños in a large pitcher.