Negroni Cocktail Recipe Negroni
With a sharp knife and a chopping board cut a piece of orange peel and twist over the rim of the glass to garnish.
Negroni cocktail recipe negroni - The recipe is very easy. Garnish with a twist of orange peel. The negroni is a bartender s favorite plaything with ingredients swapped for everything from mezcal to sherry.
Strain into a tumbler and add 1 large ice sphere or some fresh ice and garnish with an orange slice using a blood orange when in season. One of the world s most iconic cocktails the classic negroni recipe was purportedly invented at caffe casoni in florence italy when count camillo negroni asked for a bolder retelling of the americano with gin replacing soda water. In a rocks glass over ice combine campari gin sweet vermouth.
The negroni cocktail doesn t have any officially known origins but it s believed to have been first created around 1919. Fill with carbonated water and garnish with a wedge of lemon. Strain into a glass over cubed ice.
Garnish with a twist of orange peel. The cocktail has enough sweet. Try replacing the gin with sparkling wine for a bungled negroni or with bourbon.
You may be tempted to reach for the cocktail shaker but there s no need to. It s a great drink that combines three primary ingredients. Its one to one to one recipe of gin campari and sweet vermouth has become the platform on which generations of drink mixers have left their thumbprint.
Using a cocktail strainer strain the mixture into a short glass filled with ice cubes. Best enjoyed before dinner the negroni has long been a favorite among gin cocktails. In its hundred year history few cocktails have encouraged more frenzied experimentation than the beloved negroni.
How to make a negroni step 1. But try a light shake as you see below. Strain into a glass filled with ice.
The iconic equal parts mix of gin campari and sweet vermouth. Just mix gin campari and vermouth. Stir the cocktail until it s well chilled.
