Original Margarita Recipe
2 oz blanco tequila.
Original margarita recipe - The original or classic margarita is a classic cocktail made with tequila fresh lime juice simple syrup melted sugar in water and triple sec. Scan me to take me with you. You can taste the tequila s natural flavors so it s best suited for a better tequila.
Rim the glass with salt or sugar for your next happy hour at home. Serve it on the rocks with salt as pictured or serve it up in a chilled glass. If you like your margaritas on the sour side try our perfect margarita.
It s not sickly sweet or full of artificial sweeteners like store bought margarita mix. Coarse salt for rimming glasses. The original recipe was created back in 1948.
As with most classic cocktail recipes it will barely fill many of today s larger margarita and cocktail glasses much less a mason jar. Three parts tequila two parts good triple sec like luxardo triplum cointreau or combier and one part lime juice. Strain into a salt rimmed cocktail glass garnish with a lime or lemon slice and serve.
This original recipe has stood the test of over 70 years time. Mix ingredients in a shaker with ice. Run a wedge of lime around each glass and coat in kosher salt.
An easy way to remember how to mix a classic margarita is to memorize the ratio 3 2 1. This classic margarita is a simple and delicious drink recipe that is sure to step up your at home cocktail hour. The original margarita recipe is a classic cocktail recipe that is made with tequila orange flavored liqueur lime juice and syrup.
1 oz fresh lime juice. Apple cinnamon tequila triple sec cranberry juice fresh lime. It is made with few ingredients.
The original margarita recipe as given by cointreau on their website has slightly more of their own sweet liqueur. The iba iba official list of cocktails standard is 10 4 3 that is tequila triple sec fresh lime juice. 1 part white tequila 1 2 part cointreau and 1 2 part fresh squeezed lime juice.
In a pitcher pour in the lime juice tequila orange liqueur and powdered sugar and mix the ingredients until the sugar has dissolved completely. The original margarita recipe was designed to be served as a short drink with a volume of just 3 1 2 ounces.
