Potato Salad Recipe With Bacon Grease

This best ever potato salad recipe from grandma is easy creamy loaded with bacon and a secret ingredient in the dressing puts it over the top it converted me from being a potato salad hater to a potato salad lover. Bring to a boil over medium high heat. In 5 quart dutch oven place potatoes.

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Cook potatoes until tender when pierced with a fork about 15 minutes.

Potato salad recipe with bacon grease - Place potatoes in a large pot and cover with cold water. The use of lemon juice really brightens the dish but you could always use vinegar if you prefer. Cover and simmer for 10 15 minutes or until tender.

Heat to boiling over medium heat. Please don t go through the entire summer without making this at least once. Place potatoes in a large saucepan and cover with water.

Cut potatoes into 1 2 in. Add water to cover potatoes. Place in a large dutch oven and cover with water.

Place the potatoes in a pot with enough water to cover and bring to a boil. This is my favorite non german bacon potato salad. This is an older recipe from emeril lagasse which surprisingly contains no extra bacon grease.

Meanwhile place eggs in a saucepan and cover with cold water. Bring to a boil. What makes it special is that the potatoes are seasoned while they re warm so they soak up all the great flavors before you finish the salad.

Bring to a boil. Cover and cook for 10 15 minutes or until tender. Reduce heat to medium low and continue cooking for 8 10 more minutes or until potatoes are fork tender.

Cook for about 20 minutes or until tender.

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