Tequila Popsicles Recipe
1 4 cup triple sec.
Tequila popsicles recipe - You can certainly experiment with the amount of tequila in them you should be able to get them to freeze if you add just a bit more but for the alcohol to completely freeze they can t be strong. Refreshing frozen margaritas on a stick. The mold used in the photo yields sixteen 3oz popsicles.
You can also make one batch in the popsicle molds and one batch in plastic or paper cups. How to make tequila sunrise freezer pops step by step. After 1 hour stir the mixture to evenly distribute the tequila and the lime zest.
3 tbsp of lime zest roughly 2 limes 1 4 cup sweetened shredded coconut. Combine and stir pineapple juice pureed pineapple and tequila. Tequila lime margarita popsicles recipe by from the kitchen of jillian harris.
After visiting amalfi coast i fell in love with limoncello and decided i needed a summer cocktail to remind of my time in italy. Limoncello is an italian lemon liqueur mainly produced in southern italy especially in the region around the gulf of naples the sorrentine peninsula and the coast of amalfi and islands of procida ischia and capri. Shake the bag to migrate the cherry to the very bottom.
Continue to whisk the liquid every hour until the liquid becomes an icy slush. Unfortunately strong margarita popsicles won t freeze due to the alcohol content. Add a maraschino cherry to the freezer pop bag.
Make sure not to get the kids virgin tequila sunrise popsicles confused with your adult tequila sunrise popsicles. Sprinkle lightly with course sea salt just before serving. In a large liquid measuring cup whisk together pineapple juice tequila and lime juice.
Adjusting the tequila content down a bit allows for popsicles that stay frozen for longer. Jamie these are not very strong at all. They just thawed a little too quickly.
Place 9 3 oz dixie cups on a small rimmed baking sheet. Lime juice of 2 limes. 1 tsp vanilla extract.
When it s hot outside and you re hanging out with your besties boozy popsicles are another great way to enjoy refreshing cocktails. The original recipe called for 3 4 cup tequila which gave a really strong flavor and a more loose consistency to the popsicles even after freezing overnight. The amount of popsicles it yields will vary on the mold used.
Batch instruction and detailed printable instructions are in the recipe card at the end of the post. Fill popsicle wells 3 4 way up with pineapple mixture. 2 cans full fat coconut milk.
Yup boozy margarita popsicles are fabulous for the summer pool parties that need that little bit of special dessert. This is the instruction overview for making the tequila sunrise freezer pops per pop. 3 4 cup simple syrup.
Notes 1 the recipe makes a total of 32 oz. Pour the base into the popsicle mold insert popsicle sticks.
