Weight Watchers Recipe For Chicken Parmigiana
Beat the egg with the water in a shallow bowl.
Weight watchers recipe for chicken parmigiana - Drizzle with balsamic vinegar and toss to combine. Top each chicken breast with a slice of ham and cup 60g pasta sauce. Weight watchers chicken parmesan recipe from simplestart busy creating memories mozzarella cheese boneless skinless chicken breasts whole wheat couscous and 5 more cook like a pro.
Dip chicken in dressing and turn to coat. Place on paper towels to drain. Top with ricotta and sprinkle with parmesan.
Bake for 10 15 minutes or until bubbling and cheese is golden. Pour remaining sauce evenly over chicken. Serve parmigiana with salad.
Place chicken in dish and pour remaining sauce evenly over chicken. Meanwhile combine lettuce tomato cucumber and olives in a large bowl. Sprinkle with both cheeses.
Top with remaining slices of bread and serve. Dip chicken in bread crumbs and turn to coat. Pour 1 2 cup of sauce into prepared baking dish.
Heat oil in a large skillet. Top with tomato sauce and cheese and bake until chicken is no longer pink about 10 minutes more. Sprinkle with cheeses and bake until bubbly about 25 minutes.
When hot add chicken and cook until lightly browned and no longer pink in center about 4 minutes per side cook chicken in batches if necessary. Place chicken in pan in a single layer. Place each chicken breast on 1 slice of bread.
Spray a 1 quart shallow baking dish with nonstick spray. Cook until lightly browned and no longer pink in center about 4 minutes per side.
