Weight Watchers Recipes With Eggplant

Carefully place rack on prepared pan.

Weight watchers recipes with eggplant - Spray 8x8 baking pan with nonstick spray. Cut eggplant lengthwise in half. If you ve ever wanted to know what to cook with an eggplant try any one of my tasty and easy eggplant recipes.

Stack eggplant slices amongst two plates. Combine marinara sauce garlic and red pepper flakes in a small bowl. Top with a piece of basil.

Scoop out flesh and transfer to food processor. Grill eggplant on george foreman grill for about 5 10 minutes until soft. Season with thyme 1 4 tsp salt and ground pepper pressing to adhere.

Spread 2 tsp sauce across each cooled eggplant slice on wire rack. Place eggplant and garlic on prepared baking sheet. Generously coat both sides of eggplant with cooking spray.

Aubergine bridal garden egg guinea squash and melongene all are eggplant by other names. Garnish each eggplant round with a basil leaf. You ll be pleasantly surprised at how amazing these vegetables are.

Roast until golden brown and very tender 20 25 minutes turning eggplant and rotating pans halfway through. Spread spaghetti sauce over eggplant. Bake until cheese melts 5 minutes.

Not only did we get a boat load of zucchini in our garden this year eggplant is running a close second. Divide among prepared baking sheets arranging each batch in an even layer. So today i thought i would share one of my all time greatest eggplant recipes that i ve been enjoying so far this summer with you a delicious easy weight watchers spicy grilled eggplant recipe.

Bake at 350º for 30 35. Top each with 1 2 tablespoon mozzarella. Mix cottage cheese and mozzarella and spread it over sauce.

After 10 minutes take eggplant out and top each slice with some tomato sauce feta cheese parmesan cheese and torn pieces of basil. Roast turning once or twice until eggplant is very soft skin is lightly charred and garlic is very soft about 45 minutes. Egg like in shape and commonly vibrant purple they come in a multitude of shapes and colors from small and oblong to long and skinny and purple white and green.

Let eggplant stand until cool enough to handle. Remove eggplant from oven and let cool for a few minutes. Sprinkle with parmesan cheese.