Philly Cheese Steak Sandwich Recipe With Cheese Whiz
If using a natural unseasoned product sprinkle with salt pepper or your own blend of spices begin separating beef slices do not over chop and thoroughly cook to a minimum temperature of 165 f and all pink color is gone.
Philly cheese steak sandwich recipe with cheese whiz - And believe me that makes a huge difference. It can be provolone american or cheez whiz. Two of the most famous places to actually buy a philly cheesesteak sandwich are in philadelphia go figure and they sit directly across from each other pat s king of steaks and geno s steaks.
While this so called cheesesteak is not bad i suggest a trip down to 9th and passyunk for a pat s steak a real taste of philly. 2 add olive oil and sauté steak slices until brown on one side about 1 minute. Cheez whiz first marketed in 1952 was not yet available for the original 1930 version but has spread in popularity 17 a 1986 new york times article called cheez whiz the sine qua non of cheesesteak connoisseurs 18 in a 1985 interview pat olivieri s nephew frank olivieri said that he uses the processed cheese spread familiar to millions of parents who prize speed and.
But if you re not specifically looking for a philly cheesesteak this is a tasty sandwich for what it is. Season with salt and pepper. Saute the onions in the same skillet until caramelized and browned about 10 minutes.
A real philly steak is on a soft crust long roll oozing with either melted american or cheez whiz. 1 heat griddle to 350 400 f. Begin by cooking the meat on a griddle or in a large skillet until browned.
