Weight Watchers Recipes Tuna Noodle Casserole
Select the saute setting on your instant pot pressure cooker and adjust the heat to high.
Weight watchers recipes tuna noodle casserole - 8 servings weight watchers tuna noodle casserole. Sprinkle with monterey jack. Stir soup milk peas tuna and noodles and put in a 1 1 2 quart casserole dish.
Bake at 400 degrees for 20 minutes or until good and hot. Classic tuna noodle casserole recipe notes. Transfer to a 4 quart casserole dish.
Pour into a 2 quart round or oblong casserole. Bake until bubbling and lightly browned about 40 minutes. Remove from oven and stir.
How to cook weight watchers tuna noodle casserole recipe in the instant pot. Whisk in the mustard worcestershire dill pepper and salt. Transfer to a casserole dish.
Then stir in the vegetables tuna noodles and cheese. Bake about 30 minutes until top is golden and casserole is warm. Whisk sour cream mayonnaise mustard parsley salt and pepper together in a separate bowl.
Spray base with butter flavored cooking spray and add in the whipped butter. I love this classic tuna noodle casserole so much i m not willing to mess with it too much beyond the obvious steps to make it a little lighter healthier and weight watchers friendly. Cook noodles according to package directions without added fat or salt.
In a large saucepan cook noodles mushrooms stir fry vegetables and onions in a large amount of boiling water for 3 minutes. Whisk together sour cream mayonnaise mustard parsley salt and pepper in large bowl. Transfer to a large bowl.
Spray 4 quart casserole dish with nonstick spray. Mix together sour cream mayo mustard thyme salt and pepper. Fold in tuna mushrooms and peas.
Let stand 10 minutes at room temperature before serving. In a medium bowl stir together cream of mushroom soup milk dill and salt. Fold into noodle mixture.
Cook noodles according to directions without fat or salt. Bake until bubbling and lightly browned about 40 minutes. I used campbell s healthy request cream of mushroom soup which is lighter in fat salt and calories.
Fold into noodle mixture. Transfer tuna mixture to prepared casserole dish or baking dish. Spoon mixture into a 1 1 2 to 2 quart oval or rectangular baking dish.
Printable weight watchers tuna noodle casserole recipe. Add noodles mushrooms peas and tuna. Let stand 10 minutes at room temperature before serving.
When butter is melted add in the diced carrots along with the salt and pepper. Preheat oven to 350 f. My weight watchers tuna noodle casserole is low in points easy to make and great for meal prep.
Gently stir until combined well. Stir into noodle mixture. Whisk in the mustard worcestershire dill pepper and salt.
Prep time 20. Then stir in the vegetables tuna noodles and cheese. Fold in tuna mushrooms and peas.
